We feel that our employees at Brenton Brothers are our most important asset. Not only are they very knowledgeable about the care and treatment of cattle but also they are some of the most dependable people in the business. Bill Brenton has been manager Brenton Brothers, Inc since 1985. As part of the Brenton family he brings lifelong experience and knowledge to the company. Bruce Morin has been with Brenton Brothers since 1974. Bruce began with our hog operation and worked with hogs unitl 1992. At that time he moved to the cattle operation taking over where his father, Robert Morin, left off. Robert worked at the cattle feedlot from 1952 until 1996 when he retired. Robert continued to help out when needed until recently. Bruce continues now at the cattle feedlot and is central to us and our customer's feedlot success, it is the combination of all our employee's experience and knowledge which has brought about cattle performance that is comparable to any in the business.
Knowing that no one group of people have all the answers about the best way to feed cattle we continually search for new ideas. To further enhance all of the above knowledge and expertise, Brenton's also work closely with an aggressive cattle veterinarian and a beef nutritionist. The goals of these two specialist, like those of all employees at the feedlot, is to make sure that cattle produce top gains at the lowest possible price.